Jean F Claude
City University of New York, CUNY - Professor
Open to talking with: Scholars, Students (College)
Interests: Cultural Studies, Development, Education
Jean F. Claude is a professor of Hospitality Management at New York City College of Technology, CUNY having become part of the education team in 2001. He is a Certified Hospitality Educator and a Certified Culinary Educator and has a Master of International Business Management degree from Webster University. Professor Claude is an accomplished hospitality and tourism professional having held responsible positions with Ogden Aviation Services, Russian Tea Room, Marriott International, and Walt Disney World. In 2010, he was inducted to the Academie Culinaire de France. He is currently the vice-president of the Société Culinaire Philanthropique and an active member of the American Culinary Federation. In 2018, Professor Claude received the Certificate of Special Congressional Recognition of outstanding and invaluable service to the community and a Citation by the New State Assembly for his leadership and devotion to the students of the City University of New York, the State of New York and his service to the Haiti Community.